The Backhendl is a culinay tradtion of the Austrian cuisine sinze the 18th century. Each bight is a delight. The crispy breadcrumbs keeps the chicken meat juicy and gives it an unrivalled taste. In addition, matching side dishes will round out this real treat for the palate. The symbiosis of culinary delights of Austrian origin and the wonderful, always unique evening atmosphere on the lake will not only make the hearts of the most pronounced cruise fans beat faster
Styrian “Backhendl” (fried breaded chicken) with parsley potatoes, green salad with pumpkin seed oil dressing, crème brulée with toasted pumpkin seeds.
departure harbor Bregenz 19.30 / arrival harbor Bregenz 21.30 / entry 19.00
Package price incl. boat trip, Backhendl, Salad buffet (PIER69 - On Board), Dessert, table reservation, arrival / departure VVV
Adults € 39.50
Groups € 37.40
Children € 22.30